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ITEM#: 3429-J6631914
MFR#: J66319-14
Agarose, CAS Number-9012-36-6, 25g, White, 232-731-8, 65 deg.C, MFCD00081294, low gelling temperature, Molecular Biology Reagent, Powder, Ambient temperatures, Soluble in water., Yes
| Product Name | Description | Item# | QTY | |
|---|---|---|---|---|
AGAROSE HI GELLING TEMPERA 25G
|
Agarose, CAS Number-9012-36-6, 25g, White, 232-731-8, MFCD00081294, high gelling temperature, Molecular Biology Reagent, Powder, Ambient temperatures, Hygroscopic; Moisture sensitive, Yes | 3429-J6670414 | EA | |
Agarose, low gelling temperature, 25g
|
Agarose, low gelling temperature, 25g | 3136-J6631914 | EA | |
AGAROSE LO GELLING TEMPER 100G
|
Agarose, CAS Number-9012-36-6, 100g, White, 232-731-8, 65 deg.C, MFCD00081294, low gelling temperature, Molecular Biology Reagent, Powder, Ambient temperatures, Soluble in water., Yes | 3429-J6631922 | EA | |
AGAROSE HI MELTING TEMPERA 25G
|
Agarose, CAS Number-9012-36-6, 25g, White, 232-731-8, MFCD00081294, high melting temperature, medium resolution, Powder, Ambient temperatures, Soluble in water., Yes | 3429-J6112314 | EA | |
Agarose low gelling temperature, 25g
|
Agarose low gelling temperature, 25g | 2180-401001241 | EA |