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Lysozyme chloride form from chicken egg white Grade VI, >=35,000 units/mg protein (E1%/282)

ITEM#: 3042-L28791G

MFR#: L2879-1G

Lysozyme chloride form from chicken egg white Grade VI, >=35,000 units/mg protein (E1%/282)

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Lysozyme chloride form from chicken egg white Grade VI, >=35,000 units/mg protein (E1%/282)