AGAROSE LE 100GR

Agarose medium-low EEO, CAS Number-9012-36-6, 100g, 0.5% max., Cream to White, 232-731-8, 0.05 to 0.13, 34.5 deg. to 37.5 deg.C (1.5% gel), >1200g/cm2 (1% gel), >2500g/cm2 (1.5% gel), Electrophoresis, Authentic, 86.5 deg.C to 89.5 deg.C (1.

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Product Name	Description	Item#	QTY
AGAROSE ME 100GR	Agarose medium EEO, CAS Number-9012-36-6, 100g, 0.5% max., Cream to White, 232-731-8, 0.16 to 0.19, 34.5 deg. to 37.5 deg.C (1.5% gel), >1000g/cm2 (1% gel), Electrophoresis, Authentic, 9% max. (5 g, 110 deg.C, 24 hrs), 86.5 deg.C to 89.5 de	4836-400421000	EA
AGAROSE PURE POWDER MR 100GR	Agarose, CAS Number-9012-36-6, 100g, 0.5% max., White, 0.16 to 0.19 (-Mr), 34.5 deg. to 37.5 deg.C (1.5% sol.), >2000g/cm2 (1.5% gel), Biochemical, Authentic, MFCD00081294, Pure powder (Mr - - 0.17), For biochemistry, Glass bottle, Powder	4836-239021000	EA
AGAROSE LOW EEO FOR ELE 100GR	Agarose low EEO, CAS Number-9012-36-6, 100g, White, 232-731-8, electroendosmosis (-Mr): 0.07 to 0.12, 40 to 43 deg.C (1.5% sol.), >1800g/cm2 (1.5% gel), Electrophoresis, Authentic, 10.0% max., MFCD00081294, Glass bottle, Fine Crystalline Po	4836-159821000	EA
AGAROSE LE 25GR	Agarose medium-low EEO, CAS Number-9012-36-6, 25g, 0.5% max., Cream to White, 232-731-8, 0.05 to 0.13, 34.5 deg. to 37.5 deg.C (1.5% gel), >1200g/cm2 (1% gel), >2500g/cm2 (1.5% gel), Electrophoresis, Authentic, 86.5 deg.C to 89.5 deg.C (1.5	4836-400410250	EA
AGAROSE LE FOR BIOCHEMISTRYAG	Agarose medium-low EEO, CAS Number-9012-36-6, 500g, 0.5% max., Cream to White, 232-731-8, 0.05 to 0.13, 34.5 deg. to 37.5 deg.C (1.5% gel), >1200g/cm2 (1% gel), >2500g/cm2 (1.5% gel), Electrophoresis, Authentic, 86.5 deg.C to 89.5 deg.C (1.	4836-400415000	EA

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AGAROSE LE 100GR

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