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ITEM#: 4836-103700050
MFR#: 103700050
N-(2-Aminoethyl)pyrrolidine, 99%, Thermo Scientific Chemicals, Boiling Point: 66 deg.C to 70 deg.C (23.0mmHg), Colorless to Brown, Molecular Weight: 114.19, Percent Purity: 99%, Quantity: 5mL, Assay Percent Range: 99%, CAS: 7154-73-6, CAS M
| Product Name | Description | Item# | QTY | |
|---|---|---|---|---|
N-2-AMINOETHYL-PYRROLI 25ML
|
N-(2-Aminoethyl)pyrrolidine, 99%, Thermo Scientific Chemicals, Boiling Point: 66 deg.C to 70 deg.C (23.0mmHg), Colorless to Brown, Molecular Weight: 114.19, Percent Purity: 99%, Quantity: 25mL, Assay Percent Range: 99%, CAS: 7154-73-6, CAS | 4836-103700250 | EA | |
N-2-AMINOETHYL-PIPERID 5ML
|
N-(2-Aminoethyl)piperidine, 98%, Thermo Scientific Chemicals, Boiling Point: 186 deg.C, Colorless to Yellow, Molecular Weight: 128.22, Percent Purity: 98%, Quantity: 5mL, Assay Percent Range: 98%, Beilstein: 20, 67, CAS: 27578-60-5, CAS Max | 4836-161610050 | EA | |
N-2-CHLOROETHYL PYRROLI 100GR
|
N-(2-Chloroethyl)pyrrolidine hydrochloride, 98%, C6H12ClN.HCl, CAS Number-7250-67-1 | 4836-109221000 | EA | |
N-2-CHLOROETHYL PYRROLI 25GR
|
N-(2-Chloroethyl)pyrrolidine hydrochloride, 98%, C6H12ClN.HCl, CAS Number-7250-67-1 | 4836-109220250 | EA | |
N-2-AMINOETHYL GLYCINE 1GR
|
N-(2-Aminoethyl)glycine, C4 H10 N2 O2, CAS Number-24123-14-6, 1 g, AMINOETHYLGLYCINE, White to almost white powder, 96.0 to 104.0 % (Titration with NaOH), 290 deg.C, Available, 129 deg.C, 118.14, GHS07: Harmful, Conforms, 142 deg.C to 147 d | 4836-465870010 | EA |