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ITEM#: 3429-L1082914
MFR#: L10829-14
3-Hydroxy-1-methylpiperidine, 98%, Thermo Scientific Chemicals, Quantity: 25g, Boiling Point: 76 deg.C to 78 deg.C (11mmHg), Molecular Weight: 115.176, Percent Purity: 98%, Beilstein: 103017, CAS: 3554-74-3, Density: 0.999, EINECS Number: 2
| Product Name | Description | Item# | QTY | |
|---|---|---|---|---|
3-HYDRXY-2-METHL-4-PYR1 99 25G
|
3-Hydroxy-2-methyl-4-pyrone, 99%, C6H6O3, CAS Number-118-71-8, corps praline, 3-hydroxy-2-methyl-4-pyrone, 4h-pyran-4-one, 3-hydroxy-2-methyl, 3-hydroxy-2-methyl-4h-pyran-4-one, larixinic acid, vetol, talmon, larixic acid, maltol, palatone, | 3429-A1073514 | EA | |
3-HYDRXY-1-METHLPIPERIDI 99 5G
|
3-Hydroxy-1-methylpiperidine, 98%, Thermo Scientific Chemicals, Quantity: 5g, Boiling Point: 76 deg.C to 78 deg.C (11mmHg), Molecular Weight: 115.176, Percent Purity: 98%, Beilstein: 103017, CAS: 3554-74-3, Density: 0.999, EINECS Number: 22 | 3429-L1082906 | EA | |
3-Hydroxy-1-methylpiperidine 25g
|
3-Hydroxy-1-methylpiperidine 25g | 3136-L1082914 | EA | |
2-HYDRXY-3-METHOXYBENZALDE 25G
|
2-Hydroxy-3-methoxybenzaldehyde, 99%, C8H8O3, CAS Number-148-53-8, orthovanilline, o-vanillin, o-vanilline, benzaldehyde, 2-hydroxy-3-methoxy, 6-formylguaiacol, 2-vanillin, 2-hydroxy-m-anisaldehyde, 6-formyl-2-methoxyphenol, 3-methoxy-2-hyd | 3429-A1567214 | EA | |
3-HYDRXY-4-METHOXYBENZALDE 25G
|
3-Hydroxy-4-methoxybenzaldehyde, 98%, C8H8O3, CAS Number-621-59-0, 3-hydroxy-p-anisaldehyde, 3-hydroxyanisaldehyde, 3-hydroxy-4-methoxy-benzaldehyde, 5-formylguaiacol, benzaldehyde, 3-hydroxy-4-methoxy, isovanicaline, isovanilin, isovanilli | 3429-A1286614 | EA |