Back to Previous Page

BUTYLATED HYDROXYANISOLE 100GR

ITEM#: 4836-235231000

MFR#: 235231000

Butylated hydroxyanisole, 96%, Thermo Scientific Chemicals, Boiling Point: 268 deg.C, White to Yellow, Melting Point: 48 deg.C to 55 deg.C, Molecular Weight: 180.24, Percent Purity: 96%, Quantity: 100g, Assay Percent Range: 95% min. (GC), C

Butylated hydroxyanisole, 96%, Thermo Scientific Chemicals, Boiling Point: 268 deg.C, White to Yellow, Melting Point: 48 deg.C to 55 deg.C, Molecular Weight: 180.24, Percent Purity: 96%, Quantity: 100g, Assay Percent Range: 95% min. (GC), C